Garlic Papriko Monterey Jack is Kenny's Farmhouse Cheese's twist on their classic Monterey Jack. This buttery cheese has an added a blend of garlic, onion, and paprika to add the perfect touch of seasoning to to your favorite dish. This is a great stand along cheese for snacking with crackers or on top of burgers or as a topping for fall chili and stews. Each order includes three 7 oz. pieces.
>> Save $15 when you buy any TWO or more Kenny's Farmhouse Cheese products. Discount is automatically applied at checkout.
There are many things that make Kenny’s Farmhouse Cheese different from other dairy farms. The cows are a very special crossbreed of many types of cow, which makes the milk very specific and consistent. Their cows are so happy and healthy that they often live to be twice the age of an average breed. They are also a closed herd and are bred, born, and raised on the farm, highly unique in the dairy industry. The dairy farm and the creamery run harmoniously side-by-side and are carefully monitored on a daily basis. Kenny Mattingly is a 2nd generation dairy farmer and began making artisanal cheeses in 1998. From his signature cheeses to American and European styles, Kenny’s Farmhouse Cheese is highly acclaimed by chefs across the country.
