Norwood Aged Cheese is crafted by Kenny's Farmhouse Cheese in Kentucky.
Each item includes three 7 oz packages of Norwood shipped via free two day shipping from Kenny's Farmhouse Cheese in Kentucky.
>> Save $15 when you buy any TWO or more Kenny's Farmhouse Cheese products. Discount is automatically applied at checkout.
Norwood is named for Kenny's good friend Dick Norwood, who became a fan of French and Swiss Alpine-style cheeses while living overseas. Norwood is just as resilient and complex as its namesake, with a good amount of acidity up front. A sweet and nutty flavor is underlying, and lingers in the finish. Aging this cheese out to 9 months gives it a crystalline texture that people tend to love. Slightly dry on its own, it becomes a completely different cheese when melted. Cooking with it really mellows out the acidity and adds more depth. Perfect for fondue, mac and cheese, or bechamel sauces.
- Wine Pairing: Riesling or Bold Reds
- Beer Pairing: American-syle Pales
- Food application: Shave over pizza after it comes out of the oven.
- Spirit Pairing: Chartreuse